South Indian Cuisine; Vegetable Idli, Idli Using Leftover Vegetable(Sabzi)

Idli is a part of South Indian Cuisine and generally recommended for breakfast, snacks. Ingredients For Vegetable Idli: Semolina(Sooji/Rawa): 1 Cup Curd: 1 Cup Peas: 1/2 Cup… Read more “South Indian Cuisine; Vegetable Idli, Idli Using Leftover Vegetable(Sabzi)”